goooood fooood
1 chicken quarted
1 cup artichoke hearts
1/2 # suasage
some garlic and 1 cup sherry
dice suasage chop garlic flour chicken saute add garlic and suasage until brown and then add sherry put in slow oven about an hour make stock with your chicken scraps reduce and add to chicken with the artichoke hearts.
EAT
Grace and Peace, Mark
1 cup artichoke hearts
1/2 # suasage
some garlic and 1 cup sherry
dice suasage chop garlic flour chicken saute add garlic and suasage until brown and then add sherry put in slow oven about an hour make stock with your chicken scraps reduce and add to chicken with the artichoke hearts.
EAT
Grace and Peace, Mark
posted by Mr. MDH | 5/16/2005 02:45:00 PM
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